Excellent commercial refrigeration equipment UK right now? When searching for a deep fryer, many make the volume of oil each product can contain a priority. Considering that these deep fryers are mainly for commercial purposes, that is quite understandable. I recommend the Generic 20L Electric Commercial Deep Fryer if you are one such person. This unit can take 20L of oil in just one go, which means you can cook a massive quantity of food, whatever it may be! Much like the first two products I mentioned above, this model is made of stainless steel. It features two tanks, thus allowing you to cook different foods at the same time and also ensure that there is no cross-mixing while cooking. The Waring Commercial WDF75RC Electric Deep Fryer can be used anywhere. It is highly recommended when it comes to foods that need to be fried at exact temperatures. This is because this model features top-rated power and an accurate thermostat, which together allows you to cook to perfection. This is an admirable feat because not all fryers come with a thermostat and one that ensures finesse at that too!
Moretti Forni has been manufacturing commercial gas and electric deck ovens for over six decades. The Italian-based company was the first in the region to create electric ovens. Besides, they also supply a broad range of restaurant, baking, and pizza items. The standards applied for the production of machinery include effectiveness, practicality, innovation, and safety, making the company the global leader in the production of high-tech and advanced pizza ovens. Among the commercial ovens manufactured by the company is the P120 B2 electric oven. This double-decker electric unit has a capacity of preparing sixteen 12” or eight 18” inch pizzas at a go. Also, the model comes with twenty easy-to-customize programs for every deck, allowing you to prepare different types of pizzas and foods in different settings. It can achieve a maximum operational temperature of 840°F, meaning that it cooks pizzas within two minutes.
Merlin is one of the most trusted catering suppliers in the UK. We supply and install high quality commercial catering and refrigeration equipment for professional kitchens. We also provide essential servicing and catering equipment repairs. In fact, we work with a wide range of customers, from educational establishments through to bars and bistros. We work with a selection of high quality manufacturers, to provide you with a fantastic choice of catering equipment. Whatever your budget, we stock a range of specialist brands, including Rational, Blueseal, Lincat and Williams Refrigeration. So, whatever you need, our specialist engineers are also on hand to help with all aspects of planning and fitting. Read even more information on commercial refrigeration equipment UK.
This American-made oven should prepare your pizzas in no more than 25 minutes, making it perfect for your establishment. It comes with accessories, including a pizza peel as well as a brush. Other accessories you can get separately include a pizza tray, and a cutter. Not only is this unit ideal for professional use, but you can also purchase it if you want to bake pizzas in the open while entertaining friends. It is due to its insulating properties, space, as well as mobility. It has an outstanding 1007” of cooking space, meaning that you can prepare up to 6 small pizzas all at once. So, this model will bake delicious pizzas fast, saving you time. However, this oven is heavy since it weighs roughly 280 lbs., not including the stand. Still, it is because it comes with a dome made of stainless steel, three layers of insulation, and a thick refractory concrete floor – the same material used to make commercial ovens.
Rational combination ovens are amongst the highest regarded cooking machines in professional kitchens worldwide. Made in Landsberg am Lech in the heart of Bavaria, Rational are now the unmistakable global market leaders in combi oven technology. Models include the innovative SelfCooking Centre, as well as the highly regarded WhiteEfficiency and Combimaster ranges. You can grill, poach, boil, bake, stew, blanch or roast food. Baked goods, meat, poultry, fish, veggies, egg dishes, desserts–you certainly can certainly do it all, whether you are cooking for a couple of thousand or for thirty. It reduces the way kitchen teams want to work loads: it cooks it’s easy to use, the food grade you define is delivered by it, and it saves you time, money and energy in the process. It will take all checking and tracking work off both own hands. It adjusts humidity, temperature and cooking period settings . It saves you the trouble of turning pan-fried dishes, and even tracks the browning and level of doneness of your food. Discover extra info on this website.